Savory Bacon Waffle
with Jacquet Belgian Waffle
Ingredients
4 Slices of Jacquet Waffles
- 8 slices Bacon
- ½ cup honey
Time / Guests
Preparation Time: 20mn
Course: Breakfast
Serves: 4
Slide the Waffle!
Preparation
- Preheat oven to 350 degrees.
- Place waffles on a baking sheet and heat in oven for 15 minutes.
- While waffles are heating sizzle bacon in nonstick pan over medium high heat until crispy.
- Drain bacon on paper towels.
- Place a waffle on each plate, top with two pieces of bacon and a generous drizzle of honey.